The microfinance network ACEP Africa Group is developping a formal CSR policy and social performance measurement tools. First developed in the ACEP institutions based in Niger, Burkina Fasob and Cameroon, this policy is meant to expand to the entire ACEP network in Africa.
HEC Alumni organizes, in partnership with Okan Consulting, a serie of conferences dedicated to Africa. The conference held on September 29 will focus on "three entrepreneurs who are transforming Africa". Among them stands Khadidiatou Nakoulima, the founder and director of the clinic NEST.
On Setpember 8, 2015, the director of the Madagascan company Nutri'zaza, Mieja Vola Rakotonarivo, participated to the workshop "What is a responsible social business?" organized by the Forum Convergences.
Gatien Adjagboni, a young Beninese entrepreneur, has started a few years ago a promising bakery activity in the capital city of Cotonou. He graduated from a French business school and started his career at the Brtitish America Tobacco Benin. In 2006, he launched his own consulting firm, Tincy.
Last november, La Laiterie du Berger (LDB) submitted an application for the call for proposed announced by ECOWAS (Economic Community of West African States) "Innovative solutions for food security". The Senegalese company, specialized in the local production of dairy products, was recognized in the category "strenghtening pastoral systems".
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